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Oma's Easy Vegetable Recipes ~ Gemüserezepte
➤ by Oma Gerhild Fulson
Traditional German easy vegetable recipes, aka Gemüse, can range from the very healthy to those heavily loaded with butter, bacon, and cream. Among them is THE traditional BEST vegetable recipe, red cabbage! If you haven't tried it yet ... you really MUST!
This one always brings smiles to my family's faces. This, as well as many others, are sure to please even the finickiest eater in your family. And, what makes this so special is that it fits with almost any meal (and looks so pretty, too!)
Below you'll find LOTS of traditional German vegetable recipes with some more modern ones thrown in. All are easy and all are absolutely delicious. Start with one and work your way through them all. Then decide your favorite.
I've arranged them in alphabetical order, so it's easy for you to find just what you're looking for.
Easy Vegetable Recipes
Asparagus
Brussels Sprouts
Cabbage
Need that “all’s good with the world” feeling? Comfort food will do that. Get your copy of Oma's German favorites in her Comfort Foods e-Cookbook.
Take a peek at all Oma's eCookbooks. They make sharing your German heritage a delicious adventure!
Carrots & Cauliflower
Endive, Fennel, & Green Beans
Kale & Kohlrabi
Mushrooms & Onions
Potatoes
Spinach, Squash, & Sweet Potatoes
Tomatoes
Our Family Favorites ...
Favorites in our household also include cauliflower, mushrooms, Savoy cabbage, kale, carrots, and sauerkraut. What's especially nice about these recipes is that they can be done year-round since these vegetables are staples at the market.
Since how you cook the vegetables will impact their nutritional value, as well as their texture, appearance, and color, this is always something to consider when preparing them.
So go ahead and try one of these authentic, traditional, modernized, and tasty German vegetable recipes. You'll be adding vitamins and smiles to your dinner table!
There are so many varieties of vegetables to choose from.
A visit to a nearby farmer's market is a great help, because so many farmers are willing to give you ideas of how to cook their produce.
Why not have the kids pick out something at the market and them help them cook it. If they pick it out and cook it, they're likely to want to eat it!
Vegan?
Eating a vegan diet is one of the health alternatives that is becoming increasingly more common, even in Germany. Check out my Vegan recipes.
Leave a comment about this recipe or ask a question?
Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
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German Cream Roll Recipe ~ Oma's Biskuitrolle
Oma's Cream Roll recipe, Biskuitrolle, is the German version of a Swiss roll or jelly roll. Filled with whipped cream and studded with berries, this is an easy-to-make treat anytime of the year.
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Pan Roasted Carrot Recipe ~ Oma's Karotten
Make this pan roasted carrot recipe when you're wanting quick and easy carrots just like this German Oma makes them. Similar to oven roasted, just quicker. YUM!
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Oma's Cooking Green Beans - Grüne Bohnen
Cooking green beans, German-style, makes a wonderful side dish for almost any meal. Cooking the grüne Bohnen till just tender with a creamy white sauce is so traditional and so lecker!
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What others are saying about Oma's cookbooks
As a German-American that is a bit culinarily challenged, this book is a true blessing...
This classic cookbook (German Meals at Oma's) has not only a variety of different recipes, but also key notes to help even those with little experience in the kitchen learn to make excellent German cuisine.
➤ Erika Neumayer Ehrat, Owner & designer of Rare Dirndl
Hi, I'm Oma Gerhild! As a food writer and cookbook author, I'm always looking to find ways to pass on my German heritage using local ingredients. Quick and easy. That's my goal. Wunderbar food. That's the result.
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