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➤ by Oma Gerhild Fulson
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This cream of potato soup recipe, aka Kartoffelcremesuppe, is SO delicious! Give it a try when you want something easy but special. Topped with cheese, it's wunderbar! This one is granddaughter inspired ... thanks, Alana!
Now, this is not a traditional German soup, but rather a soup created by an Oma for her granddaughter, but with German-loved ingredients and methods. :) Cream of Potato Soup! Wunderbar :)
What makes these soups so wunderbar? They bring back such wonderful memories of my Mutti's kitchen. So, of course, I had to write my own soup e-cookbook to share with my grandchildren. I know you'll LOVE it, too!
There are 84 full-color pages filled with step-by-step instructions and hints. Take a quick peek ...
Sharing these soup recipes from my Mutti and Oma to my own young grandchildren ... that's such a delicious way to pass on our German heritage :)
I love that Alana inspired me to make this creamy soup. The first time she tried it, her comment was, "Oma, this is my new favourite!"
If you would like another easy potato soup, but this time traditional German potato soup that's chunky-ier, check out my homemade potato soup ... just like Oma made!
We, Germans, especially from the northern part of German, LOVE our potatoes. You'll find all sorts of easy potato recipes on this website.
Potatoes were brought to Germany in the 1700's but not widely accepted. In fact, it's said that Frederick the Great gave the farmers potatoes to plant.
They, in turn, threw these strange tubers to the dogs. The farmers then reasoned that because the dogs refused to touch them, they couldn't be good.
But, my, how things changed! Germany became one of the world's largest producers of potatoes. There are now so many varieties available in German stores.
Ingredients:
Instructions:
Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
I pop in all the time as well, to chat and to answer questions.
Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
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Oma's Christmas Stollen is the BEST. Why? Because it's always moist, has a wonderful flavor, and is super quick to make. And, I put Marzipan in it!!!
These German gingerbread cookies, or Lebkuchen, are such a traditional cookie to have for Christmas. They're very easy to make, there's no reason to buy them.
Words to the Wise
"Truthful words stand the test of time, but lies are soon exposed"
Proverbs 12:19 (NLT)