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Oma's German Recipes Blog
Looking for what’s new in my German kitchen? Below you’ll find the latest recipes and updates fresh from my stovetop to your screen.
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German Gingerbread House Recipe: Oma's Traditional Lebkuchen
German Gingerbread House Recipe: A simple, spiced lebkuchen, honey cake perfect for building and decorating your own festive holiday centerpiece. Fun and delicious for all!
Continue reading "German Gingerbread House Recipe: Oma's Traditional Lebkuchen"
German Pork Noodle Soup – Oma's Nudelsuppe mit Schweinefleisch Rezept.
Homemade pork noodle soup ... so easy to make a huge potful to satisfy the hungriest of families or a large party.
Continue reading "German Pork Noodle Soup – Oma's Nudelsuppe mit Schweinefleisch Rezept."
German Marble Pound Cake Recipe – Oma's Marmorkuchen Rezept
This favorite marble pound cake recipe has been in our family for years. It's a traditional German Marmorkuchen that's easy to make.
Continue reading "German Marble Pound Cake Recipe – Oma's Marmorkuchen Rezept"
Black Forest Dessert – Oma's Schwarzwälder Kirsch Dessert.
This Black Forest Dessert is one the easiest dessert recipes. It uses soda crackers, instant chocolate pudding and Cool Whip. Top it off with Cherry Pie Filling.
Continue reading "Black Forest Dessert – Oma's Schwarzwälder Kirsch Dessert."
Oma's Pineapple Icebox Cake (Ananas-Kühlschrank Dessert)
This no-bake ice box cake, ananas-kühlschrank dessert is creamy and ratze fatze easy ... a favorite summer treat made right in the serving dish.
Continue reading "Oma's Pineapple Icebox Cake (Ananas-Kühlschrank Dessert)"
Crispy German fried onions recipe (Röstzwiebeln Rezept).
Crispy homemade Röstzwiebeln add crunch to schnitzel, käsespätzle, and bratwurst. Learn how to make an authentic German fried onions recipe in minutes.
Continue reading "Crispy German fried onions recipe (Röstzwiebeln Rezept). "
What To Serve With Schnitzel – Top 12 German Side Dishes for Schnitzel
Wondering what goes with schnitzel? Here’s what I grew up eating with it ... easy, hearty sides that make every bite even better.
Continue reading "What To Serve With Schnitzel – Top 12 German Side Dishes for Schnitzel"
Oma's German-Style Creamy Green Beans (Grüne Bohnen)
Creamy green beans just like Mutti made—simple, buttery, and seasoned with summer savory. A comforting German side dish.
Continue reading "Oma's German-Style Creamy Green Beans (Grüne Bohnen)"
Zwiebelkuchen Recipe: German Caramelized Onion Tart
Savor this caramelized onion tart from Baden-Württemberg. Our Zwiebelkuchen recipe combines caramelized onions, bacon, sour cream, and caraway seeds. Lecker schmecker!
Continue reading "Zwiebelkuchen Recipe: German Caramelized Onion Tart"
Southern German Potato Salad (no mayo) – Kartoffelsalat ohne Mayo.
Often thought of as the traditional German potato salad, Kartoffelsalat, this one is popular mainly in southern Germany. It’s without mayo unlike those from northern Germany with mayo.
Continue reading "Southern German Potato Salad (no mayo) – Kartoffelsalat ohne Mayo."
Oma's Easy Brownies (Schokoladenschnitten)
My Schokoladenschnitten are fudgy German brownies with almond flair. So fudgy, so lecker, and yes, there’s a vegan recipe too.
Continue reading "Oma's Easy Brownies (Schokoladenschnitten)"
Beer Mustard Sauce Recipe (Bier-Senf-Soße)
Creamy Beer Mustard Sauce (Bier-Senf-Sauce) made with German beer and mustard. Perfect for schnitzel, sliders, pretzels, or bratwurst.
Continue reading "Beer Mustard Sauce Recipe (Bier-Senf-Soße)"
Oma's Frankfurter Kranz Recipe – German Crown Cake (Wreath Cake).
Frankfurter Kranz, aka Frankfurt Crown Cake or German Crown Cake, is a ring-shaped, three-layered cake filled with red jam and delicious German buttercream.
Continue reading "Oma's Frankfurter Kranz Recipe – German Crown Cake (Wreath Cake)."
Pfanne hash?
Dear Oma, Your recent email about breakfast and the word “pfanne” made me wonder if you could help me solve the mystery of how
Scrambled eggs
I always put a pinch (1/8-1/4 tsp) of baking powder in my scrambled eggs. I use a hand mixer to whip the eggs and baking powder together. I pour them
German Vegetable Frittata Recipe – Oma's Gemüsefrittata Rezept.
A frittata recipe that’s quick and easy, with a German twist. Try this when you need a special supper!
Continue reading "German Vegetable Frittata Recipe – Oma's Gemüsefrittata Rezept."
Obatzda Recipe - Traditional Bavaria Beer Cheese Dip
Authentic Obatzda recipe! This creamy Bavarian beer cheese dip is perfect for Oktoberfest. Serve with pretzels for the best German party snack.
Continue reading "Obatzda Recipe - Traditional Bavaria Beer Cheese Dip"
One-Pan Roasted Chicken and Vegetables: Oma's Brathähnchen
This one-pan Brathähnchen is my easy German roast chicken ... crispy, juicy, and perfect for lazy weekends or cozy dinners.
Continue reading "One-Pan Roasted Chicken and Vegetables: Oma's Brathähnchen"
Mutti's Lamb Stew With Green Beans (Lammeintopf Mit Bohnen)
Here's my recipe for lamb stew with a traditional German twist ... hearty, simple, and full of flavor. A one-pot comfort dish just like my Mutti used to make.
Continue reading "Mutti's Lamb Stew With Green Beans (Lammeintopf Mit Bohnen)"
Oma's German Pork Chops – Düsseldorfer Schweinekotelett Rezept
Fall in love with these German Pork Chops ... Oma Gerhild’s mustard‑coated, creamy‑sauced Düsseldorfer Schweinekotelett made with love.
Continue reading "Oma's German Pork Chops – Düsseldorfer Schweinekotelett Rezept"
Comments? Questions?
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Recent Articles
-
German Gingerbread House Recipe: Oma's Traditional Lebkuchen
Nov 13, 25 07:27 AM
German Gingerbread House Recipe: A simple, spiced lebkuchen, honey cake perfect for building and decorating your own festive holiday centerpiece. Fun and delicious for all! -
German Pork Noodle Soup – Oma's Nudelsuppe mit Schweinefleisch Rezept.
Nov 05, 25 09:50 PM
Homemade pork noodle soup ... so easy to make a huge potful to satisfy the hungriest of families or a large party. -
German Marble Pound Cake Recipe – Oma's Marmorkuchen Rezept
Oct 31, 25 08:13 PM
This favorite marble pound cake recipe has been in our family for years. It's a traditional German Marmorkuchen that's easy to make.
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Hi, I'm Oma Gerhild! As a food writer and cookbook author, I'm always looking to find ways to pass on my German heritage using local ingredients. Quick and easy. That's my goal. Wunderbar food. That's the result.
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