Join 50,000+ subscribers for German recipes, stories, traditions, & more!
Join 50,000+ subscribers for German recipes, stories, traditions & more!
Looking for what’s new in my German kitchen? Below you’ll find the latest recipes and updates fresh from my stovetop to your screen.
Want to stay in the loop (plus a free eBook)? Join my newsletter!
Dill Pickle Coleslaw boasts cabbage, carrots, and pickles, topped with a creamy, Northern-inspired mayonnaise dressing. It's refreshingly perfect for all summer ventures!
Continue reading "Dill Pickle Coleslaw (Dillgurken-Krautsalat)"
Oma’s German bratwurst and sauerkraut recipe with authentic flavors in this dish of hearty bratwurst, tangy sauerkraut, and apples, that popular throughout Germany.
Continue reading "Authentic German Bratwurst and Sauerkraut Recipe"
The red cabbage recipe (rotkohl) is sweet, tangy, and easy to make. A German classic with big flavor and little fuss—just how Oma likes it!
Continue reading "Traditional German Red Cabbage Recipe – Oma's Rotkohl Rezept"
Make this easy homemade German marzipan recipe in 5 minutes using almond flour and powdered sugar. Naturally vegan, eggless, and delicious.
Continue reading "Easy Homemade German Marzipan Recipe in 5 Minutes"
Quick German refrigerator pickles, or schüttelgurken, are just the thing when you want plenty of pickle flavor without cooking, canning, or fermenting anything.
Continue reading "Quick German Refrigerator Pickles (Schüttelgurken)"
I was born in Berlin and came to Canada with my parents at the age of nine. I always looked forward to dinner when mom made Saure Klopse. My older son
Find German meal ideas and menus for weeknights, Oktoberfest, Christmas, and more, with help choosing dishes that really belong together.
✧ A MEMORY FROM BAVARIA ✧ At a party in the 1960s, one of our German friends asked why Americans call it “Punch.” Feeling my oats — really feeling them
Continue reading "ERDBEERBOWLE — 1960s BAVARIA 🍓 The Strawberry Punch That Stole Hearts"
Here's the story behind my stollen recipe. When I was a young US Army wife stationed in Germany in the mid to late 60s, I got my first taste of real German
Wondering how much Oktoberfest food per person? Use Oma’s practical chart to plan pretzels, meat, sides, and dessert for any size party.
Continue reading "How Much Oktoberfest Food per Person? Party Guide"
Find ready-made German dinner menu ideas for quick family meals and company dinners, with practical dish pairings that make planning easier.
Continue reading "German Dinner Menu Ideas for Family and Company"
Discover quick German meals ready in 30 minutes or less, with easy dinner ideas like schnitzel, Hoppel Poppel, potato pancakes, and more.
When I was a child I didn't dread getting sick with a cold or a flu. I always knew that was the time when my Mutti would give me extra attention and of
This buttermilk with blackberries smoothie drink is so refreshing on a hot summer's day. Refreshing, delicious, and healthy - what a great combination!
Continue reading "Buttermilk with Blackberries Smoothie – Buttermilch mit Brombeeren."
Learn how to make authentic Eiskaffee, the delicious iced coffee served in Germany. This traditional recipe combines coffee and ice cream for a quick and easy dessert. Try it now.
Continue reading "How to Make Iced Coffee: German Eiskaffee – Delicious and Easy."
Oma's yummiest German potato salad recipe with dill is traditional in northern Germany. Yes, it's with mayonnaise. In the South, it's without mayo. Both authentic and wunderbar!
Continue reading "THE Creamy German Potato Salad Recipe with Dill: Oma's Kartoffelsalat."
German meatballs (Königsberger Klopse Mit Sosse) are my easier twist on a family favorite ... perfect for a weeknight meal.
Continue reading "Traditional German Meatballs – Oma's Königsberger Klopse mit Sosse."
Authentic Obatzda recipe! This creamy Bavarian beer cheese dip is perfect for Oktoberfest. Serve with pretzels for the best German party snack.
Continue reading "Obatzda Recipe - Traditional Bavarian Beer Cheese Dip"
1 teaspoon. sugar 1/4 cup bourbon 2 tablespoons soy sauce 2 tablespoons water 1 garlic clove, crushed 1 tablespoon sesame oil 1 tablespoon fresh Ginger,
You can leave a comment about this recipe or ask a question...
Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
Meet with us around Oma's virtual table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
Sep 14, 26 01:12 AM
Sep 11, 26 10:24 AM
Sep 08, 26 08:53 PM