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Oma's German Recipes Blog
Looking for what’s new in my German kitchen? Below you’ll find the latest recipes and updates fresh from my stovetop to your screen.
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Black Forest Hot Chocolate (German-Inspired Christmas Drink)
Rich Black Forest hot chocolate with dark chocolate, cocoa, whipped cream, and a splash of cherry liqueur. Warming German-inspired Christmas drink.
Continue reading "Black Forest Hot Chocolate (German-Inspired Christmas Drink)"
Pork Schnitzel Sliders (Mini German Sandwiches with a Crunch)
Crispy pork schnitzel sliders recipe. Bite-sized German sandwiches perfect for parties, game day, or Oktoberfest.
Continue reading "Pork Schnitzel Sliders (Mini German Sandwiches with a Crunch)"
Oma's German Rhubarb Cake With Streusel (Rhabarberkuchen mit Streusel)
This German Rhubarb Cake (Rhabarberkuchen mit Streusel) tastes just like Mutti’s … sweet, tart, buttery, and baked with love.
Continue reading "Oma's German Rhubarb Cake With Streusel (Rhabarberkuchen mit Streusel)"
German Plum Cake Recipe (Streusel Pflaumenkuchen / Zwetschgenkuchen)
Looking for a real German plum cake? This Zwetschgenkuchen brings tender plums, buttery crumble, and simple homemade comfort in every bite.
Continue reading "German Plum Cake Recipe (Streusel Pflaumenkuchen / Zwetschgenkuchen)"
Authentic German Oven-Cooked Goulash Soup Recipe (Gulaschsuppe)
My authentic German goulash soup (Gulaschsuppe) is oven-cooked for deep flavor, with tender beef, potatoes, and plenty of paprika
Continue reading "Authentic German Oven-Cooked Goulash Soup Recipe (Gulaschsuppe)"
Oma's German Donuts Recipe (Berliner / Krapfen)
Looking for real German donuts? These Berliner, aka Krapfen, are Oma-style classics, soft, lightly sweet, and perfect for filling, sharing, and reminiscing.
Continue reading "Oma's German Donuts Recipe (Berliner / Krapfen)"
German Gingerbread House Recipe: Oma's Traditional Lebkuchen
German Gingerbread House Recipe: A simple, spiced lebkuchen, honey cake perfect for building and decorating your own festive holiday centerpiece. Fun and delicious for all!
Continue reading "German Gingerbread House Recipe: Oma's Traditional Lebkuchen"
German Pork Noodle Soup – Oma's Nudelsuppe mit Schweinefleisch Rezept.
Homemade pork noodle soup ... so easy to make a huge potful to satisfy the hungriest of families or a large party.
Continue reading "German Pork Noodle Soup – Oma's Nudelsuppe mit Schweinefleisch Rezept."
German Marble Pound Cake Recipe – Oma's Marmorkuchen Rezept
This favorite marble pound cake recipe has been in our family for years. It's a traditional German Marmorkuchen that's easy to make.
Continue reading "German Marble Pound Cake Recipe – Oma's Marmorkuchen Rezept"
Black Forest Dessert – Oma's Schwarzwälder Kirsch Dessert.
This Black Forest Dessert is one the easiest dessert recipes. It uses soda crackers, instant chocolate pudding and Cool Whip. Top it off with Cherry Pie Filling.
Continue reading "Black Forest Dessert – Oma's Schwarzwälder Kirsch Dessert."
Oma's Pineapple Icebox Cake (Ananas-Kühlschrank Dessert)
This no-bake ice box cake, ananas-kühlschrank dessert is creamy and ratze fatze easy ... a favorite summer treat made right in the serving dish.
Continue reading "Oma's Pineapple Icebox Cake (Ananas-Kühlschrank Dessert)"
Crispy German fried onions recipe (Röstzwiebeln Rezept).
Crispy homemade Röstzwiebeln add crunch to schnitzel, käsespätzle, and bratwurst. Learn how to make an authentic German fried onions recipe in minutes.
Continue reading "Crispy German fried onions recipe (Röstzwiebeln Rezept). "
What To Serve With Schnitzel – Top 12 German Side Dishes for Schnitzel
Wondering what goes with schnitzel? Here’s what I grew up eating with it ... easy, hearty sides that make every bite even better.
Continue reading "What To Serve With Schnitzel – Top 12 German Side Dishes for Schnitzel"
Oma's German-Style Creamy Green Beans (Grüne Bohnen)
Creamy green beans just like Mutti made—simple, buttery, and seasoned with summer savory. A comforting German side dish.
Continue reading "Oma's German-Style Creamy Green Beans (Grüne Bohnen)"
Zwiebelkuchen Recipe: German Caramelized Onion Tart
Savor this caramelized onion tart from Baden-Württemberg. Our Zwiebelkuchen recipe combines caramelized onions, bacon, sour cream, and caraway seeds. Lecker schmecker!
Continue reading "Zwiebelkuchen Recipe: German Caramelized Onion Tart"
Southern German Potato Salad (no mayo) – Kartoffelsalat ohne Mayo.
Often thought of as the traditional German potato salad, Kartoffelsalat, this one is popular mainly in southern Germany. It’s without mayo unlike those from northern Germany with mayo.
Continue reading "Southern German Potato Salad (no mayo) – Kartoffelsalat ohne Mayo."
Oma's Easy Brownies (Schokoladenschnitten)
My Schokoladenschnitten are fudgy German brownies with almond flair. So fudgy, so lecker, and yes, there’s a vegan recipe too.
Continue reading "Oma's Easy Brownies (Schokoladenschnitten)"
Beer Mustard Sauce Recipe (Bier-Senf-Soße)
Creamy Beer Mustard Sauce (Bier-Senf-Sauce) made with German beer and mustard. Perfect for schnitzel, sliders, pretzels, or bratwurst.
Continue reading "Beer Mustard Sauce Recipe (Bier-Senf-Soße)"
Oma's Frankfurter Kranz Recipe – German Crown Cake (Wreath Cake).
Frankfurter Kranz, aka Frankfurt Crown Cake or German Crown Cake, is a ring-shaped, three-layered cake filled with red jam and delicious German buttercream.
Continue reading "Oma's Frankfurter Kranz Recipe – German Crown Cake (Wreath Cake)."
Comments? Questions?
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Recent Articles
-
Black Forest Hot Chocolate (German-Inspired Christmas Drink)
Dec 24, 25 10:48 AM
Rich Black Forest hot chocolate with dark chocolate, cocoa, whipped cream, and a splash of cherry liqueur. Warming German-inspired Christmas drink. -
Pork Schnitzel Sliders (Mini German Sandwiches with a Crunch)
Dec 17, 25 11:05 AM
Crispy pork schnitzel sliders recipe. Bite-sized German sandwiches perfect for parties, game day, or Oktoberfest. -
Oma's German Rhubarb Cake With Streusel (Rhabarberkuchen mit Streusel)
Dec 13, 25 11:14 PM
This German Rhubarb Cake (Rhabarberkuchen mit Streusel) tastes just like Mutti’s … sweet, tart, buttery, and baked with love.
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Hi, I'm Oma Gerhild! As a food writer and cookbook author, I'm always looking to find ways to pass on my German heritage using local ingredients. Quick and easy. That's my goal. Wunderbar food. That's the result.
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