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This German rice dish, aka Reistopf, is so quick and easy to make. It is similar to a recipe for risotto - but you use regular long grain white rice and add meat as well. In the photo, I've added diced red pepper along with the canned tomatoes and mushrooms. Not necessary, but nice. Try adding some green and/or yellow pepper as well.
You can serve the rice with any vegetable - the dinner above is served with squash - just cook some frozen veggies if you're in a hurry.
Ingredients:
Instructions:
Hints:
If you end up with leftover rice, put it in a casserole dish, add a can of condensed mushroom soup, and about ½ can of milk. Add some vegetables if you have any. Stir. Sprinkle cheese on top. Cover and refrigerate.
Tomorrow, looking for some quick recipes for supper? Just take from fridge, bake it uncovered at 350° F for about ½ hour or until hot. Another easy fast dinner recipe and different than today's.
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My child, eat honey, for it is good, and the honeycomb is sweet to your soul. If you find it, you will have a bright future, and your hopes will not be cut short."
Proverbs 24:13-14 (NLT)