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Oma's Carrot Soup Recipe ❤️

➤ by Oma Gerhild Fulson

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❤️ German Carrot Soup - so yummy, made just like Oma
https://www.quick-german-recipes.com/carrot-soup-recipe.html 
#carrots #germanrecipe #justlikeoma

My carrot soup recipe, aka Mohrrübensuppe, will probably become one of your favorites. Why? Because it's so wunderbar! It's not the regular creamy style, but it's chunky. It gives you the feeling you're actually eating something. Filling and nutritious, with chunks of meat, it's a great traditional German meal.

Hallo Summer Collection at Just like Oma's Store

I make it really quickly by using frozen carrot slices. If you prefer, you can use fresh carrots. Peel, chop, and add. You'll need to cook it just a bit longer, though. Check the "A bit of this and a bit of that ..." below for some great variations and additions to this recipe.

Super supper! 

Oma's German Carrot Soup Recipe ❤️

Ingredients:

  • 1 lb meat, such as beef brisket (cut into bite-sized cubes)
  • 1 medium onion, chopped
  • 2 lb bag frozen carrots 
  • 1-2 tbsp Vegeta
  • 5 cups raw potatoes, (cut into bite-sized cubes)
  • Salt, pepper, Maggi

Instructions:

  • In large pot, put meat (or soup bones), onion, and frozen carrots.
  • Add potatoes and sufficient water to cover.
  • Add Vegeta.
  • Bring to boil. Reduce heat to simmer. Cover and cook for about 30 - 60 minutes, until meat is cooked. Cooking longer will improve the flavor.
  • Season with salt, pepper, and Maggi

Have Oma by your side ... helping you


Like the soup above? You'll love looking at and making more of Oma's soups. All so quick and easy!

What makes these soups so wunderbar? They bring back such wonderful memories of my Mutti's kitchen. So, of course, I had to write my own soup e-cookbook to share with my grandchildren. I know you'll LOVE it, too! There are 84 full-color pages filled with step-by-step instructions and hints. Take a quick peek ...

Oma's Soup eCookbook will help you make soups just like your Oma. Get your copy today! ❤️ #germanrecipes #justlikeoma #souprecipes https://justlikeoma.store/product/quick-fix-soups/

Sharing these soup recipes from my Mutti and Oma to my own young grandchildren ... that's such a delicious way to pass on our German heritage :)


A bit of this and a bit of that ...

  • Add celery seeds and parsley to taste.
  • Add freshly ground pepper.
  • The Vegeta Food Seasoning I use has salt and dried vegetables in it. If you don't have this, just add about 1 tsp. salt and some pepper to start. Adjust seasonings to taste.
  • Instead of using raw meat, add some sausage, kielbasa, or wieners. You will only need to cook the soup until the carrots are tender, about 10 - 15 minutes. 
  • If you like soup "brothy", just leave the way it is. However, if you like it thicker and (creamier), the easy way is to slowly add just enough Instant Mashed Potato flakes, stirring constantly, until the soup is as thick as you like.
  • Adding a grated raw potato in the beginning is another way to thicken the soup.
  • Slowly adding 1 - 2 Tbsp cornstarch dissolved in a little cold water until the soup has thickened is another to make this Carrot Soup Recipe creamier.

You can turn the above Carrot Soup  into different vegetable soup recipes by using different vegetables - half carrot, half potato, or half carrot, half green bean, etc. Each one different, yet each delicious. When someone asks you for the recipe because it's so-o-o good, just say, "I take a bit of this, and a bit of that!

 

Vegan Recipe

A vegan carrot soup can be made by:

  • make the carrot soup the same way, but just omit the meat.
  • to amp up the flavor, brown the onions in a bit of oil first.

I like to make this different than the traditional green bean soup, which is similar to this recipe. I do that by using raw meat such as beef brisket, meaty soup bones, or a small roast.

The size of the meat and/or using bones will affect the cooking time.

If you want extra flavor, and don't mind a bit of extra work, brown meat first in a bit of oil. Sauté the onions, too.

You might like these

for more Oma's Soup Recipes

Want to leave a comment about this recipe or ask a question?

Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. 

I pop in all the time as well, to chat and to answer questions. 

Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.

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Oma Gerhild Fulson

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How do I know?

Well, if I can do it, anyone can.

I've even figured out how I can help you.

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PS:  Yes, Renae really is as amazing as all the reviews say.

PPS: Yes, the course is for handmade items, but I've used it successfully for my cookbooks. I know others are using her methods for services, direct sales, and even a local ice cream bar & grill that's constantly selling out. You've nothing to lose by taking a look ... and a whole bunch to gain.

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Oma's Cookbooks (downloadable & print)

A is for Asparagus cookbook
Favorite German Recipes Cookbook
Quick Fix Soup eCookbook
Oma's Favorite Slow Cooker Recipes Cookbook
Top 10 Instant Pot Pressure Cooker Recipes eCookbook
Oma's Christmas Baking eCookbook
Oma's Summer Salads eCookbook
Oma's Easter Feast eCookbook
Oma's German Meat Recipes eCookbook
Oma's Oktoberfest eCookbook
German Meals at Oma's paperback cookbook

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❤️ German Carrot Soup - so yummy, made just like Oma
https://www.quick-german-recipes.com/carrot-soup-recipe.html 
#carrots #germanrecipe #justlikeoma

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Words to the Wise

"Those who control their tongue will have a long life; opening your mouth can ruin everything."

Proverbs 13:3 (NLT)