➤ by Oma Gerhild Fulson
This easy asparagus recipe, aka Spargel, is a great company dish that will find its way to your everyday menu as well. Quick to prepare, its delicious flavor is a great addition to any meal.
You can make this with just asparagus or try any combination of vegetables.
Combining the asparagus with carrots is the idea from my son, Rich, whose easy recipes have inspired me as well. Actually, it was after Rich shared his roasted asparagus recipe with me, I started roasting all sorts of vegetables.
This was certainly not a German tradition that I learned from my Mutti. And ... it has definitely become a favorite method for me.
Grab your copy of Oma's favorite asparagus recipes in A is for Asparagus eCookbook.
Take a peek at all Oma's eCookbooks. They make sharing your German heritage a delicious adventure!
Late spring is asparagus season in Germany. Many restaurants even have a special "Spargel" menu that only has asparagus dishes on it.
Most asparagus sold in Germany is the white variety. It needs to be peeled and is cooked longer than the green variety that's sold in Canada and the US.
If you want to roast the white asparagus, be careful that you don't let it brown. It'll turn bitter. The green asparagus, on the other hand, tastes absolutely delicious when browned!
Learning how to roast asparagus and other vegetables heightens the flavor as the water is evaporated away. Daily eating vegetables that are especially tasty is such an easy way to include vitamins, minerals, and fiber into the diet.
This baked asparagus recipe is just one way to do so.
This easy asparagus recipe, aka Spargel, is a great company dish that will find its way to your everyday menu as well. Quick to prepare, its delicious flavor is a great addition to any meal.
You can make this with just asparagus or try any combination of vegetables.
Prep Time
5 minutes |
Cook Time
15 minutes |
Total Time20 minutes |
Makes 4 - 6 servings
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Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com
Copy and paste the above ingredient list and the number of servings into Calorie Count for an approximate calculation.
Make it easier to convert between cups and grams, etc. Use this site to give you all the different conversions for the different types of ingredients.
Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
I pop in all the time as well, to chat and to answer questions.
Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
Make this chicken fricassee recipe and you'll think you're back in Oma's kitchen. German comfort food. Originally just a 'leftover' meal, now it graces the best restaurant menus.
Oma's TOP 10 German foods that will have you thinking you're back in your Omas kitchen in Germany. Cooking and baking together, but best of all, making memories!
This German apple cake always looks amazing and tastes scrumptious! So quick and easy to make, it's just like Oma's versunkener Apfelkuchen served fresh from the oven.
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For the full recipe, scroll up ...
Words to the Wise
"Good planning and hard work lead to prosperity, but hasty shortcuts lead to poverty."
Proverbs 21:5 (NLT)