Oma's German Meat Recipes
➤ by Oma Gerhild Fulson
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Want German meat recipes that taste like your Oma made them? The rouladen? The schnitzel? The sauerbraten? Only, you want them easy to make? That's what you'll find here.
I love food as much as you do. I just don't love spending too much time in the kitchen. That's why you'll find lots of traditional German meat recipes here ... made in easier and modern ways.
How & why I changed some of these recipes ...
German meat recipes! Nothing smelled better in Mom's kitchen than rouladen simmering on the stove. When these beef rolls were cooking, we knew company was coming!
Nothing tasted better than dunking potato dumplings in the beef gravy. BUT, the work! And the expense! Since the favorite meal for my family turned out to be roulades, I decided to do something about it.
Flatladen ~ my alternative to Rouladen ... easier, quicker, and less expensive
That's how I created flatladen. This rouladen alternative is just as delicious, but it's easy and inexpensive enough to use for weekday family meals.
Re-creating a traditional recipe into one less expensive but just as tasty was the same principle that I used for Smoked Pork Chops (Kasseler) with Sauerkraut.
The original version was almost impossible for us to have. Kasseler just wasn't readily available at our deli. But it had a special place in our memories.
So, it took an unexpected visit to my German friend's house to learn her secret. AND, she let me share it with you!
Not too familiar in the kitchen yet or just a beginning cook?
My instructions will teach you the basics of how to cook chicken, beef, pork, and other meats, while at the same time turning out some great meals.
Add some German side dishes, perhaps some dumplings, and red cabbage. Include a great German dessert. Hang the German flag. Put on some om-pa-pa music. HAVE FUN!
So try out some old favorites and then try some new ones. You'll find dozens of German meat recipes here to enjoy.
German Meat Recipes
Miscellaneous Meat Recipes
Leave a comment about this recipe or ask a question?
Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
I pop in all the time as well, to chat and to answer questions.
Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
Have Oma by your side ... helping you
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Cheese Spätzle is a traditional German noodle dish. A sort of Germanized version of 'Mac & Cheese', only better!
Go to the recipe
This Butterkuchen, also called Sugar Cake (Zuckerkuchen), a traditional German cake served for afternoon coffee. Loved by all, easy to make, delicious to eat!
Go to the recipe
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Philippians 4:13 (NLT)