➤ by Gerhild Fulson
This breaded pork chops recipe, aka Schweinekotelett, is among the tastiest and quickest dinner meal ideas you can have.
This is a simple one, one that always turns out juicy and delicious! Once you learn the basics of how to cook pork chops, there are so many little variations that you can make.
Just adding extra herbs and spices can make a dramatic change.
For the full list of ingredients & detailed instructions, see the recipe card at the end of this post. But before you scroll, there’s important & interesting stuff to know right below.
I'll often make an extra chop or two. They taste so great cold and sliced in a sandwich for lunch the next day. Wunderbar!
Pork schnitzel recipes are similar to breaded porkchops, because schnitzel are just thin chops. In fact, as you look at the schnitzel recipe, you'll realize just how similar this is to these breaded pork chops.
The main difference is the thickness. I love using a really thick chop ... cooking a bit longer ... and it's really juicy and delectable!
The only problem with making schnitzel is that they are quite large and it is difficult to cook many at once.
How to cook pork chops enough for our family of five? I used the above recipe ... and, I had a nice big frying pan!
Using thicker chops means I can put more of them in the pan. Served with boiled potatoes and red cabbage as above, was (and still is) one of my German meat recipes I served often.
OR, serve them with a marvellous mushroom sauce ... get the recipe here.
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Breaded Pork Chop Recipes ...
There really are many ways to make pork chops. Breading them is an ideal way to get them to stay juicy and bring interesting flavors into them.
The recipe, below, really is my fall-back recipe. When I don't know what to make, I make them this way :)
This breaded pork chops recipe, aka Schweinekotelett, is among the tastiest and quickest dinner meal ideas you can have. This is a simple one, one that always turns out juicy and delicious!
Once you learn the basics of how to cook pork chops, there are so many little variations that you can make. Just adding extra herbs and spices can make a dramatic change.
Prep Time
10 minutes |
Cook Time
25 minutes |
Total Time35 minutes |
Makes 4 servings
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Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com
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Unsure of what to serve with Macaroni and cheese? The ULTIMATE comfort dish? Check out this list of wunderbar sides including some favorite salads, veg, and more! Enjoy!
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For the full recipe, scroll up ...
Words to the Wise
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