Looking for unique German ❤️ gifts? | Grab Oma's cookbooks! | Don't miss Oma's ❤️ Newsletter | Make Oma's favorite recipe
Oma's Ground Beef Casserole with Veggies ❤️
➤ by Oma Gerhild Fulson
FTC Disclosure: As an Amazon Associate, I earn from qualifying purchases.
Looking for a ground beef casserole, aka Hackauflauf, that's just that extra bit special? Here's a yummy one that I make and that's why it's in my quick and easy dinner recipes collection.
Ground beef, cheese, and veggies. Yum!
What makes this so German? Well, at first I used to think that using curry was NOT AT ALL German. Boy, was I wrong.
Just because my Mutti never used it, didn't mean that Germans didn't use it. It just meant that it was a flavor I came to enjoy once I got to know my German friend, Heidi.
You'll find Heidi's recipes sprinkled throughout this website. AND, surprisingly, often with curry added.
Curry in Germany?
It wasn't until I visited Germany after an absence of over 50 years that I realized how much curry was being used. Especially popular are the currywurst -- the traditional street food in Germany!
Well, this recipe uses curry as well as German Emmental cheese. This cheese is from the Allgäu region of southern Germany and is often called Bavarian Swiss cheese.
I suppose you could use any other nice melting cheese in the sauce, but, personally, I think Emmental is best!
However, if I don't have Emmental in the house, I use a good old cheddar.
Oma's Ground Beef Casserole with Veggies ❤️
Ingredients:
- 1 small cauliflower, into bite-size pieces
- ½ lb broccoli, into bite-size pieces
- 1 medium onion, chopped
- 1 clove garlic, chopped
- 1 tbsp butter
- 1 lb lean ground beef
- salt, pepper
- 1 tsp each curry powder, dried thyme, paprika
- ¼ lb lean bacon, cubed
- 1 tbsp oil
- 1 tbsp flour
- 1 cup milk
- ½ cup broth
- ¼ lb Emmentaler, grated (or more to taste!)
Instructions:
- Preheat oven to 400°F.
- Cook cauliflower and broccoli pieces in boiling salted water for about 5 minutes. Drain
- In frying pan, brown chopped onion in butter. Add garlic. Add ground beef and continue browning, while stirring, until meat is nicely browned, crumbly, and cooked through.
- Season with curry, thyme, paprika, salt, and pepper.
- Place meat mixture into greased casserole dish.
- Add cauliflower and broccoli over the meat.
- In frying pan, brown bacon in oil. Sprinkle flour over and stir. Add milk and broth and continue cooking and stirring until sauce is creamy.
- Add cheese to sauce and stir.
- Pour sauce over meat/veggie mixture.
- Back, uncovered, for about 30 minutes, until top is nicely golden brown.
- Serves 4
Want nutritional information? Copy and paste the above ingredient list and the number of servings into Calorie Count for an approximate calculation.
Need help doing conversions between cups and grams, etc.? Use this site to give you all the different conversions for the different types of ingredients.
Leave a comment about this recipe or ask a question?
Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
I pop in all the time as well, to chat and to answer questions.
Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
* * * * *
Want nutritional information for a recipe?
Copy and paste the ingredient list and the number of servings into Calorie Count.
It will give you an approximate calculation.
Need help doing conversions
between cups and grams or any such thing?
Use this site to give you all the different conversions for the different types of ingredients.
Newest Recipes
-
❤️ Oma's German Cheese Spätzle made Just like Oma *
Cheese Spätzle is a traditional German noodle dish. A sort of Germanized version of 'Mac & Cheese', only better!
-
❤️ Butterkuchen - Butter Cake Recipe made Just like Oma *
This Butterkuchen, also called Sugar Cake (Zuckerkuchen), a traditional German cake served for afternoon coffee. Loved by all, easy to make, delicious to eat!
Words to the Wise
"It is poor judgment to guarantee another person's debt, or put up security for a friend."
Proverbs 17:18 (NLT)
What others are saying about Oma's cookbooks
As a German-American that is a bit culinarily challenged, this book is a true blessing...
This classic cookbook (German Meals at Oma's) has not only a variety of different recipes, but also key notes to help even those with little experience in the kitchen learn to make excellent German cuisine.
➤ Erika Neumayer Ehrat, Owner & designer of Rare Dirndl
Your eBook – WOW. It is excellent. Great write-ups, great layout, great pictures, colours, everything!! The Oma touch is really unique too...
... In summary – WOW – great job. Love it and I will be making most, if not all, of these recipes.
➤ Noreen Loos
FTC Disclosure: As an Amazon Associate, I earn from qualifying purchases.
Oma's store | Breads | Cakes | Cookies | Desserts | Dumplings | Meats | SPÄZtLE | Salads | Soups | Vegetables | Vegan | Oktoberfest | COOKBOOKS
Copyright 2008-2020 Quick-German-Recipes.com (aka justlikeoma.com) | All Rights Reserved | Site Map | Privacy Policy | Powered by: Make Your Knowledge Sell!
Affiliate Disclosure: Quick German Recipes participates in various affiliate advertising, including Amazon (amazon.com), to provide a means to earn advertising fees by linking to retail websites. I will not promote products I do noT own or would not buy MYSELF. MY goal is to provide you with product information and MY own personal opinions or ideas. At times, I will showcase Services, programs, and products. I aim to highlight ones that you might find interesting, and if you buy future items from those companies, I may get a small share of the revenue from the sale. We are independently owned and the opions expressed here are our own. YOU SHOULD ALWAYS PERFORM DUE DILIGENCE BEFORE BUYING GOODS OR SERVICES ONLINE.
