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Quick and Easy
Appetizer Recipes
"Vorspeisen"
Here are quick and easy appetizer recipes that also work as quick snack recipes. Make these German treats for your next get-together, party, or late-night snacking.
Appetizers ("Vorspeisen meaning "before food") are great for parties or when having guests over for an evening. However, they also make great light lunches or suppers. Just add a salad or some fresh bread to make a complete meal. Finish it off with a bowl of fruit salad, some cookies, or perhaps a pudding - very German!Another very German tradition is to have a plate or two of cheese slices and a variety of cold cuts including hams and salamis. Serve this along with some German rye bread, pumpernickel bread, and some fresh buns.
Many of the ingredients for these best appetizer recipes can be kept on hand so that you are always ready to create these quick snacks. If you keep a special place in your cupboard, fridge, and/or freezer for the items needed, you'll always be able to throw something together at the last minute.
As easy as it is to put out a bowl of nuts or pretzels, these easy appetizers will show your guests that they are special. You can also incorporate these recipes for quick appetizers in your luncheon buffet - your party will be a hit! The spinach dip in the pumpernickel bread bowl is always a favorite.
Try these Appetizers:
Crepes Recipe with Cherries - great Brunch menu idea
Egg Salad - great any time
Grilled Grapefruit - sweet and delicious
Herring Salad - serve with crusty bread
Spinach Dip - best with pumpernickel
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