➤ by Oma Gerhild Fulson
German cookie recipes, aka Kekse or Plätzchen, are the BEST! Crispy, crunchy, buttery, rich, soft, chewy, light, or airy. All are easy to make and will satisfy every sweet tooth!
Some of these recipes have been modified to make them healthier, less expensive, and faster.
Included are cookies that are traditional for holidays, but they are also a treat throughout the year. It's German food that's the best!
Above are German Gingerbread Cookies, known as Lebkuchen, and enjoy these for Christmas. And, find many more choices below.
German Cookie Recipes ... what could be more wunderbar. Quick German food at its finest!
Let me tell you about my favorites. I usually make these almond bars at Christmas AND when I'm in the hurry to make something very "German-ish".
I'm not really too sure where the original recipe came from, but I've been making them for years and years.
With the added almond flavoring (my way of creating that marvelous marzipan taste), these are so delicious and so pretty to look at as well. A definite KEEPER!
Take, for example, my recipe for gingersnaps. It's a combination from a traditional German recipe and "from another Oma's recipe" -- the resulting cookies are the ones my boys grew up with.
These are cookies your kids will love to help with. My boys enjoyed helping by squishing the dough balls with a fancy cut-crystal glass.
These are all easy-to-make cookies, so get out your mixer and start baking recipes that are sure to be a hit!
Your recipe calls for German flours and you don't live in Germany? What can you do? Check out this post and you can still enjoy a Kaffeeklatsch, just like Oma!
Make this chicken fricassee recipe and you'll think you're back in Oma's kitchen. German comfort food. Originally just a 'leftover' meal, now it graces the best restaurant menus.
Oma's TOP 10 German foods that will have you thinking you're back in your Omas kitchen in Germany. Cooking and baking together, but best of all, making memories!
This German apple cake always looks amazing and tastes scrumptious! So quick and easy to make, it's just like Oma's versunkener Apfelkuchen served fresh from the oven.
* * * * *