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Penny's Apple Dump Cake

"Apfel-Kippkuchen"

This Apple Dump Cake is so easy and so delicious. Keep all the ingredients in your cupboard ready for unexpected company. You whip up this dump cake recipe in minutes.

How German is this recipe? Not sure. But it goes great after a traditional German meal. This easy to make dessert recipe comes from Penny's website at "Apple Recipes with Good Taste". apple dump cake

I really like cinnamon, pineapple, and coconut. It's all in this cake, including the apples. My husband really only likes the apples. Cinnamon, pineapple, and coconut aren't on his "like" list.

However, Penny's cake looked delicious: I made it anyway. It was so easy. I just dumped everything into the pan, baked it. Then, I offered my hubby a little bit to try. He wanted more. And more. And more! His comment? "It's like eating peanuts. Can't stop with just one bite!"

Guess what's now stocking my cupboard? Yep, the ingredients for this Apple Dump Cake!

Penny's Apple Dump Cake

Ingredients:

1 can apple pie filling (with or without cinnamon)
1 13-ounce can crushed pineapple
1 yellow cake mix
1 cup melted butter
1 cup shredded coconut
1 cup chopped nuts or sliced almonds

Instructions:

Preheat oven to 325° F.
Grease or spray with non-stick cooking spray a 13 X 9 pan.
Dump apple pie filling into pan. Spread evenly on bottom.
Dump pineapple evenly over the pie filling layer.
Sprinkle dry yellow cake mix evenly over the pineapple layer.
Pour melted butter over the yellow cake mix layer.
Sprinkle coconut and nuts on top.
Bake for about one hour, until nicely browned.
Serve warm with vanilla ice cream or whipped cream.

PS: Check out Penny's ""Apple Recipes with Good Taste" for more delicious apple recipes. There you'll find everything from pies and cheesecakes to meats and salads - all featuring apples. I'm so glad I found her site - I'm sure you'll be too!

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chop (hacken)
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