Best Apple Crisp Recipe
with Oatmeal

Apple Crisp with Oatmeal

Ingredients:

• 4 - 5 large apples, peeled and sliced
• 1/4 - 1/2 cup sugar (if needed)
• 1 tbsp. lemon juice
• 2/3 cup whole wheat flour
• 1/3 - 1/2 cup brown sugar
• 2/3 cup rolled oats
• 1/8 tsp. salt
• 1/3 cup butter, melted

Instructions:

• Preheat oven to 350° F.
• Mix 1/4 - 1/2 cup sugar and lemon juice with apple slices. Pour into 8-in. baking dish.
• Mix rest of the ingredients together until crumbly. Sprinkle over fruit.
• Bake until apples are tender and crumbs are browned, about 40 minutes.
• Serve warm or cold - serves 4

Hints:

• Sprinkle cinnamon over apples.
• Serve with whipped cream or ice cream - Yummy!
• All-purpose flour can be used instead of whole wheat.