Need easy pasta casserole recipes ("Nudelkasserole")?
Here's an adaptation of one I found when I was in Germany.
It came from one of the many German cooking magazines that have so many wonderful recipes. This one is a variation of a spaghetti casserole recipe.
Pasta is Italian and noodles are German AND Southern Germany loves its noodles.
Enjoy this cultural mix because these "noodle nests" don't use German noodles, but rather spaghetti. So, then, this could become your best spaghetti recipe -- It's a fun casserole to make for company. Make it ahead and then just pop it in the oven to bake.
I enjoy making this using either whole wheat or multigrain spaghetti - not only delicious, but healthy as well! Want vegetarian? Then omit the sausage.
Want nutritional information for a recipe? Copy and paste the ingredient list and the number of servings into Calorie Count. It will give you an approximate calculation.
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Recommended by Chef Glenn
"Sehr Gut, Gerhild!
Your Quick Fix Soups e-book is wonderful. My Swiss wife is going to love the soups that I make for her with your recipes. She already loves my soups, but your e-book will greatly expand the variety
Thank you for making the recipes easy to follow and see with the beautiful photos. The extra tips and options that you give after each recipe are very helpful. Thanks for the printable recipe cards, too!"
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Joy B: Our family always used white vinegar instead of lemon juice, and added paprika ... but I think I'd like this version better!
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