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Easy Baked Spaghetti Recipe

"Überbackene Spaghetti"

This easy Baked Spaghetti recipe is one of the quick easy pasta recipes that's such a quick and easy dinner recipe idea to make.

It's great if you have left-over spaghetti (or perhaps make extra the day before just to have it ready.)

If you only have one colour of peppers, use them. However, using three different colours of peppers makes this such a delicious looking dish.

If you wanted to turn this into a complete supper, add some leftover cooked meat, such as beef, chicken, or turkey. Even smoked sausages cut into pieces would be a treat.

Easy Baked Spaghetti

Ingredients:

10 oz. (or 300 gm.) spaghetti
3 peppers (use 3 colours if possible)
2 tbsp. olive oil
1 garlic clove, crushed
salt, pepper to taste
8 oz. Mozzarella, sliced
1 tbsp. fresh thyme

Instructions:

Cook spaghetti according to package instructions. Drain.
Preheat oven to 425°F
Dice peppers and sauté in olive oil for 5 minutes.
Add garlic to peppers. Add spaghetti. Season with salt and pepper.
Pour spaghetti mixture into greased casserole dish. Cover with Mozzarella slices and sprinkle with thyme.
Bake 8 - 10 minutes or until cheese melts. Serve.

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