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Oma's International Food Recipes ❤️

➤ by Oma Gerhild Fulson

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Trying out international food recipes and doing them in an easy and quick way is a fun way to learn about the different cultures of the world. This is an interesting way of experimenting with unusual foods and culinary methods. 

Even though much of my cooking is German, it's so much fun to try out what's enjoyed in other countries.

Often my daughters-in-love will introduce something new at our family dinners -- French, Mexican, or something totally blended from various countries.

Hallo Summer Collection at Just like Oma's Store

I've been totally blessed at the new church we've been attending. It's called Victory International Church in Hamilton, Ontario. And that's exactly what it is. With over 80 nations represented, it's a complete multicultural experience every time we get together. (The Praise and Worship is amazing!)

It's so fun to invite (we have German) or be invited for dinner. We've tried foods we never thought we'd have, made in the traditional ways. Just the past few months we've had Laotian, Guyanese, Filipino, Kenyan, Ghanaian, and Scottish foods.

It was so interesting when we were having Kenyan foods, that I recognized Ugali, a recipe that had been sent in to me by Dan last year.


An eclectic mix of party foods is a sure way to please everyone. OR, have theme nights - go around the world, starting of course with Germany, then France, then Mexico, then China, etc. 

Especially at parties, combining international food recipes makes a delicious buffet. For some ideas of festive foods from around the world, do check out All About Cuisines. This is a fun way to introduce different tastes and flavors to your family and friends.

Recipes from around the World❤️

Share your International Food Recipes with us

I'm sure you have some special dishes you make when you have company. Something that is typical from your childhood that brings back memories of the country you grew up in.

I find that when I have company over, they expect a German meal. Even though I live in Canada, it's what they hope they're going to get.

How about you. Do you have something special you can share with us?

Perhaps it's a main dish, a dessert, or a party dip? Even include a photo if you have one. Let's see if we can get recipes from around the world.

Share YOUR Best Foreign Food!

Do you have a favorite foreign food? French, Italian, Mexican, Chinese, Ghanaian, Swiss, etc.? Share it with us!

Recipes from Other Visitors

Click below to see contributions from other visitors to this page...

Fruit Chaat 
Fruit chaat is a much loved dessert in Pakistan and is especially loved during the month of Ramadan owing to how light and healthy it is. The best …

QUINUA’S PESQ’E (PESQ’E DE QUINUA) 
Ingredients 1 ½ cup quinoa 1 litre of water (more or less) ½ liter of milk (more or less) 1/4 kilo of criollo cheese shaved 1 teaspoon butter …

Chanka de pollo  
Chanka de pollo Ingredientes • 4 presas grandes de pollo o • 1 pollo pequeño • 1/2 taza de habas tiernas • ½ taza arvejas • 4 papas grandes peladas …

Palacinke 
Palachinkes are also known as crepe suzettes. When I was growing up this was one of my Dad’s favourite foods. In our tradition this recipe is used mostly …

Kenyan 
'Ugali' - This is the 'bread' that goes hand in hand with other side or vegetable dishes. It is very popular in East Africa (Kenya, Uganda and Tanzania.) …

Tourtière du Lac St-Jean 
There is no English name for this, but a translation would be Lac St-Jean Meat Pie . Lac St-Jean being a region of Quebec in Canada. This meat pie …

Kraut Flecken 
This cabbage and noodle recipe comes from my husband's homeland Karntner, Austria. It was a favorite dish growing up and during times when there wasn't …

Click here to write your own.

Leave a comment about this recipe or ask a question?

Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. 

I pop in all the time as well, to chat and to answer questions. 

Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.

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Thinking of starting your own Handmade Business?

Oma Gerhild Fulson

This Oma KNOWS you CAN do it.

How do I know?

Well, if I can do it, anyone can.

I've even figured out how I can help you.

I've teamed up with my own business coach, Renae Christine (yes, do google her!), to bring you this free masterclass. After you watch it, ask me any questions and I'll gladly answer them.

Don't hesitate. I'm not sure how long Renae will keep this free masterclass available.

Thinking of starting a handmade business. I've got a FREE workshop from my coach right here.

PS:  Yes, Renae really is as amazing as all the reviews say.

PPS: Yes, the course is for handmade items, but I've used it successfully for my cookbooks. I know others are using her methods for services, direct sales, and even a local ice cream bar & grill that's constantly selling out. You've nothing to lose by taking a look ... and a whole bunch to gain.

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Oma's Cookbooks (downloadable & print)

A is for Asparagus cookbook
Favorite German Recipes Cookbook
Quick Fix Soup eCookbook
Oma's Favorite Slow Cooker Recipes Cookbook
Top 10 Instant Pot Pressure Cooker Recipes eCookbook
Oma's Christmas Baking eCookbook
Oma's Summer Salads eCookbook
Oma's Easter Feast eCookbook
Oma's German Meat Recipes eCookbook
Oma's Oktoberfest eCookbook
German Meals at Oma's paperback cookbook

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