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➤ by Oma Gerhild Fulson
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This Black Forest Dessert, aka Schwartzwälder Kirschnachspeise, is one of those really, really quick dessert recipes. It uses soda crackers, instant chocolate pudding, and Cool Whip. Top it off with Cherry Pie Filling. Delicious! Just like the Easy Flaky Dessert shown below, this dessert is so quick to make.
It's among my favorite holiday baking recipes. Why? Because it's so quick to make, doesn't need to be baked and is delicious!
Ingredients
Actually the black forest dessert shown above is a variation of this easy flaky dessert shown here.
That's the original recipe I was playing around with when I figured that I'd make it really German by incorporating the Black Forest Cake flavors.
Once you make this one, you'll be ready to try your own combinations. Different pudding flavors. Different fruit toppings. Different desserts!
It needs to stand at least 6 hours, so you need to plan this one ahead of time. That's for the crackers to turn into pastry.
This one is one of those easy recipes the kids love to make. They line out the crackers, mix the pudding and put it all together. And what's more?
They really, really enjoy eating this Black Forest Dessert!
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Words to the Wise
"When the storms of life come, the wicked are whirled away, but the godly have a lasting foundation."
Proverbs 10:25 (NLT)