Buttermilk with Blackberries Smoothie❤️
➤ by Oma Gerhild Fulson
This buttermilk with blackberries, aka Buttermilch mit Brombeeren, is so refreshing on a hot summer's day. It's a smoothie, German-style!
Refreshing, delicious, and healthy - what a great combination!
Originally, buttermilk was the liquid remaining after the butter was churned.
Whether your buttermilk was made in the traditional, old-fashioned way or is a cultured buttermilk, both are lower in fat than that of regular milk.
Buttermilk is popular in hot countries because it lasts longer than fresh milk. However, it is also enjoyed in Germany and used, not only for drinking, but also in baking and cooking.
There are many recipes using buttermilk that it is almost considered a grocery staple.
is so easy to enjoy this popular drink in Germany. Just go to the store and
buy the finished mixed drinks. Fruit mixed with buttermilk. How easy it
Elsewhere we can just buy plain buttermilk. However, it is so easy
to create our own delicious, refreshing buttermilk recipes. All you need is an immersion stick or a blender.
The drink, below, can be altered with the addition or replacement of various fruits such as red, yellow, or black raspberries, red or black currants, or strawberries.
Buttermilk with Blackberries
- 1 cup fresh blackberries
- 1 tbsp honey
- 1 cup buttermilk
- pinch nutmeg, if desired
- Put everything in a blender and process till smooth.
- Add more honey if needed.
- Chill and serve.
- Want to serve this as something special? Top it with whipped cream. Very German!
- You can use one banana per 1 cup of buttermilk for a "Bananan-Buttermilch. Add 1 teaspoon lemon juice to this as well.
Want nutritional information? Copy and paste the above ingredient list and the number of servings into Calorie Count for an approximate calculation.
Need help doing conversions between cups and grams, etc.? Use this site to give you all the different conversions for the different types of ingredients.
Leave a comment about this recipe or ask a question?
Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.
I pop in all the time as well, to chat and to answer questions.
Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.
Have Oma by your side ... helping you
* * * * *
Want nutritional information for a recipe?
Copy and paste the ingredient list and the number of servings into Calorie Count.
It will give you an approximate calculation.
Need help doing conversions
between cups and grams or any such thing?
Use this site to give you all the different conversions for the different types of ingredients.
PIN this ...
This German sourdough whole grain no knead bread recipe is so delicious and so healthy. Learn this basic method and then alter it to suit your needs. Healthy never tasted this good!
Go to the recipe
Want a Rhubarb Cake recipe that tastes just like Oma's? Not too sweet, but wunderbar? Try my Rhubarb Streusel Cake that's super quick and easy to make.
Go to the recipe
Words to the Wise
"As workers who tend a fig tree are allowed to eat the fruit, so workers who protect their employer’s interests will be rewarded."
Proverbs 27:18 (NLT)