Pinterest

Meusebach Whiskey Cookie

by John Oehler
(San Antonio, Texas)



Meusebach Whiskey Cookie

1 1/3 cups honey
2 1/2 cups sugar
4 1/2 cups flour
2 cups pecans - chopped
1 T. baking soda
1 t. cinnamon
1/2 cup whiskey (or grape juice)
Grated rind of 1 orange

1. Heat honey. Add all other ingredients. Use enough flour to make a stiff dough.
2. Shape into rolls for ice box cookies. Cover and refrigerate over night.
3. Slice and bake 325º 10-15 minutes.




Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Your Best Recipe.

Follow Oma on Social Media:

Leave a comment about this recipe or ask a question?

Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. 

Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.

Newest Recipes

  1. Oma's Wurstsalat & Fleischsalat ~ German Meat Salads

    Wurstsalat ... a traditional meat salad from southern Germany. In the north, it's Fleischsalat. Both are wonderfully different and utterly delicious! Perfect party pairing.

    Go to the recipe

  2. How To Make Rhubarb Syrup

    Making rhubarb syrup has never been so easy, or so tasty. The best part- you get two in one. A syrup and a butter. Both equally as lecker as the other.

    Go to the recipe

  3. Cheesy Green Bean Casserole

    This cheesy green bean casserole recipe is a must have to add to your weeknight dinner menu. It's one of those easy side dish recipes that's really filling and can be made quickly!

    Go to the recipe

*  *  *  *  *

Words to the Wise

"When people do not accept divine guidance, they run wild. But whoever obeys the law is joyful."

Proverbs 29:18 (NLT)