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My new cookbook is now available!
Spice up your inbox with FREE German recipes and an exclusive free recipe ebook!

by: Gerhild Fulson / Oma Gerhild shares German recipes rooted in family tradition.
Some of the best German meals were never fancy. They tasted like home, no matter how simple the ingredients.
The Budget German Kitchen is built around that kind of cooking. Simple ingredients. Sensible steps. Food that fills you up without emptying your wallet.
If your grocery bill has been creeping up lately, this book is your quiet little comeback.
German home cooking grew up with thrift. Not as a trend, but as a necessity.
A pot of soup could stretch a small amount of meat, or skip it entirely. Potatoes, cabbage, eggs, flour, rice, and lentils did the heavy lifting. And leftovers were never an afterthought. They were tomorrow’s plan.
That’s the mindset behind this cookbook.
These recipes are not “budget hacks” pretending to be German.
They are traditional, family-style dishes that already know how to stretch. You won’t need specialty ingredients, and you won’t be stuck cooking something once and forgetting it.
This is real German comfort food, written for real-life kitchens.
This book is for you if you want German comfort food that feels satisfying, not skimpy.
It’s also for anyone cooking for family, cooking for heritage, or cooking with a close eye on cost. And if you like meals that reheat well, you’ll be very happy here.
I grew up with German cooking that respected flavor and frugality.
When my Mutti immigrated to Canada in the 1950s, she had to adapt. Ingredients were different. Money was tight. She still kept our German food traditions alive, because she knew how to make simple food taste right.
That’s the spirit of The Budget German Kitchen.
If you’re ready for German comfort food that fits real life, this cookbook is for you.
Come cook with me.
We’ll keep it simple.
We'll keep it satisfying.
We'll make that food budget behave!
Tschüss!

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