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Sylvie's Creamy Vegan Cauliflower Soup

This soup is creamy, rich, and luscious with a subtle cheesy flavor. It tastes so good and feels so satisfying. And it is packed with nutritional goodness, thanks not only to the cauliflower, but also thanks to the onion, garlic, celery, yellow pepper, and cashews!

Prep Time

10 minutes

Cook Time

20 minutes

Total Time

30 minutes

Servings:

Makes 4 servings

Ingredients:

  • 1 onion
  • 2 stalks celery
  • freshly grated nutmeg

Instructions:

  1. Roughly chop all veggies, except cauliflower (unless you are using fresh cauliflower).
  2. Add onion

Notes/Hints:

  • Alternately, you can boil them in a pot for 10-15 minutes. Simply drain and rinse the softened cashews and add them to the recipe.

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