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Take your roasted Brussels sprouts to the next level with the tanginess of balsamic vinegar and the sweet flavor of maple syrup. They make a perfect side dish for weeknight dinners or your next holiday meal.
Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Servings:
Makes 3 - 4 servings
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11.03.2021 revision update
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