How to Boil Rice the Easy Way – Oma kocht Reis auf die einfache Art

The trickiest part in making rice, aka Reis, traditional way was the timing to get it just right. However, this method is so fool-proof, combining boiling and steaming.

It's the way I've made it for decades. 

Prep Time

10 minutes

Cook Time

20 minutes

Total Time

30 minutes

Servings:

Makes 3 - 4 servings

Ingredients:

Instructions:

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Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com

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