Learn how to make iced coffee aka Eiskaffee. It's one of the best quick easy dessert recipes that's very traditional in Germany. Why is this one of the best? Because it combines both coffee and ice cream. Yummy!
Easy because you just brew some extra coffee in the morning. Put it in the fridge and finish it off just before you need it in the evening. This works best with a good strong coffee.
For something a bit different and unique. Brew up some flavored coffee. Hazelnut Cream, Amaretto, Chocolate Mint, and Double Vanilla Cinnamon would make a scrumptious dessert.
something a bit different and unique you can change the ice cream as
well. Instead of vanilla, try chocolate. Even changing from a regular
vanilla to a "double vanilla" will make a difference in the final drink.
Your iced coffee can also be served "all dressed up". Instead of just finishing it with whipped cream, add something on top of the whipped cream to match the ingredients.
Be adventuresome. Get creative!
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*Kaffeeklatsch: /ˈkafeːˌklatsh / (noun) an informal gathering for coffee and chatting
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How to make Iced Coffee
Recommended by Chef Glenn
"Sehr Gut, Gerhild!
Your Quick Fix Soups e-book is wonderful. My Swiss wife is going to love the soups that I make for her with your recipes. She already loves my soups, but your e-book will greatly expand the variety
Thank you for making the recipes easy to follow and see with the beautiful photos. The extra tips and options that you give after each recipe are very helpful. Thanks for the printable recipe cards, too!"
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