Easy Sweet Potato Recipe
"Süßkartoffeln"
This easy sweet potato recipe is a great side dish for any meal, German or not. So easy and so quick to make .No, it's not German. That's why it's listed under the Quickies page. It's just become a favourite recipe of mine - a variation on one I learned from my daughter-in-love, Sylvie.
And it fits so well with German breaded pork chops (a type of schnitzel recipe) and German red cabbage . It's also great with oven-fried chicken , especially since they can be cooked in the oven at the same time.I'm sure you'll come up with your own combinations that will delight your family.
Roasted Sweet Potatoes
Ingredients: 2 lbs. sweet potatoes, peeled and thinly sliced 1/4 cup olive oil 1/2 - 1 tbsp. steak seasoning or seasoning salt Instructions:
Preheat oven to 400° F. Into large baggie, put olive oil and seasoning. Mix (by squishing bag). Add sweet potato slices and mix well by squishing bag :-) Pour potatoes onto large baking sheet and spread out. Bake about 30 - 40 minutes until tender (will depend on how thickly the potatoes are sliced) Hints:
Mix potatoes, olive oil, and seasoning in a bowl instead of a bag (not as easy or as much fun!) Add 8 - 10 garlic cloves with the potatoes in the bag! Yummy! Add 1/2 tsp. dried rosemary or 1 tsp. fresh rosemary
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GLOSSARY
Check our GLOSSARY to see video info on: baking powder (
Backpulver )
baking soda (
Natron )
butter (
Butter )
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Zimt )
eggs (
Eier )
honey (
Honig )
chop (
hacken )
mince (
zerhacken )
. . .
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